Sunday, February 9, 2014

Crock Pot Chili Recipe

Heat up on a cold night with this lean beef, crock pot chili recipe!

Yeilds 5 servings at 350 calories
- 16oz package Laura's 96% Fat Free Lean Beef 
- 1 Packet Crockpot Chili Mix
- 2 cans low sodium kidney beans 
- 2 cans diced tomatoes
- 1 can tomato sauce 

Super Simple Instructions: First brown meat until fully cooked, then mix all ingredients in the crock pot and cook on low for about 8 hrs. Serve with baked tortilla chips! 

Enjoy!

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